Lamb shank, Frozen (Nový Zeland) cca 1kg
Lamb from New Zealand comes exclusively from lambs that graze freely on extensive pastures. Lamb is an excellent source of zinc, iron and vitamin B and D.
The hind leg has a greater proportion of meat and less ligament than the front leg. The bone gives the meat a more pronounced flavor when baking. It tastes great, for example, roasted with garlic or stewed.
Related products
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
Alternative products
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
6 Benefits of Angus BeefAngus beef contains an amazing source of iron as well as zinc which is essential for growth metabolism. The meat also contains a good dose of vitamins...
Kasap köfte is a traditional Turkish dish that originated in the southeastern region of Turkey, particularly in Gaziantep. It is a type of köfte, which refers to ground...
