Sedir Pizza 3x Lahmacun 540g

Code: 9310140010624

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159,90 Kč / pcs 142,77 Kč excl. VAT

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Turkish lahmacun is made from wheat dough, which is spread with a thin layer of ground meat and baked briefly in a super-hot, preferably wood-fired oven. The meat can be either lamb or beef, and it is traditionally ground into a chunky paste with minced vegetables and herbs including chili peppers, onions, tomatoes, parsley, and seasonings like pepper, paprika, cumin, and cinnamon.

Lahmacun existed for thousands of years, and the dishes consisting of dough with a meat topping can be traced to the early Levantine cuisine of Syria. In Turkey, lahmacun is traditionally-prepared according to two variations of the recipe according to the regional Turkish cuisines of Urfa and Antep: the Urfa variant includes onion, whereas the Antep version uses garlic. Over the past few decades, lahmacun has become increasingly popular, not only in Turkey but also in Armenia, Cyprus, Iraq, Lebanon, and in its motherland of Syria.

Detailed information

Product detailed description

Ingredients: 27% Wheat Flour, Water, 11.5% Passed Tomatoes (98% tomatoes, Sunflower Oil, Acidity Regulator: Citric Acid), 9.0% Beef kebab (70% Beef, Water, breadcrumbs (Wheat Flour, Yeast), Salt, Soy Protein, Spices, Potato starch, Stabilizers: diphosphates, triphosphates, Acidity regulator: calcium lactate, Dextrose), 9.0% Edam cheese (Pasteurized cow's milk, Microbial rennet), 4.0% Onions, 4.0% Jalapenos, Palm fat, Baking medium (Emulsifier: Mono- and Diglycerides of Fatty acids, Mono and Diacetic Acid Esters of Mono-and Diglycerides of Fatty acids, Calcium phosphate, Diphosphate, Raising agents: Sodium carbonates, Dextrose), Rapeseed oil, Salt, Sugar, Yeast, Guar gum, Wheat sourdough, breadcrumbs, Spices. It may have egg and lactose.